Goreng Noodles
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INGREDIENTS
Goreng Noodles Set |
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PREPARATION
- Boil rice noodles 4 minutes.
- Put rice noodles in cold water 1 minute and drain well.
- Put oil in pan, stir fry 100 g of chicken, 50 g of carrot, and 30 g of onion for 1 minute.
- Put rice noodles and sauce into the pan and stir fry for 1 minute
- Remove from heat
